Environmental sustainability is of the utmost importance to all of us at Isla Chiquita Glamping Hotel. We’re committed to protecting and preserving the beauty of our surroundings, with a host of green-friendly initiatives and programs.
Our hotel was developed in full harmony with its natural environment.
Construction involved the use of eco-friendly materials and processes, and the island’s existing rustic structures were refurbished to house the reception office, Donde Tía Nora Restaurant and Harry’s Bar. Our glamping tents are installed on removable deck structures that incur minimal disturbance to their environs.
Water is heated through solar panels; tents are cooled by natural ocean breezes aided by ceiling fans. Dining options highlight regional seafood and produce. Local employment and engagement with our local communities is a priority.
By creating strong bonds with our natural and cultural surroundings, the Isla Chiquita experience connects the traveler to the destination in a healthy, engaging and authentic manner.
The Ecological Blue Flag
The Ecological Blue Flag is a pennant that recognizes local community efforts and their successful attainment of high standards of health, sanitation, and environmental sustainability. The Ecological Blue Flag program is a government-sanctioned program that measures and rewards advances towards Climate Change mitigation, human health, and biodiversity.